VENUE HIRE BRIGHTON
Our private room is open at The Flour Pot Bakery, Fiveways! This versatile, South-facing and multi-functional space is ideal for a range of events. Whether you’re looking to host your kid’s party, birthday, corporate meeting or weekly class, we’ll work with you to tailor make your ideal package.
Our private room has a maximum capacity of 22 people, (sitting or standing), and comes with its own food prep area, dedicated server and private toilets. The room is furnished with chairs and tables and comes with its own speaker. Children’s furniture is also available on request.
We can cater for a range of events, utilizing both our in-house kitchen and our main bakery. From afternoon teas to morning pastries or canapes; we’ll work with you to ensure you have everything you need on the day. Our Fiveways venue is fully-licensed and we have a wide range of beers, wine and cocktails available, alongside our full coffee menu. Celebration Cakes are also available to pre-order, with vegan and gluten-free options to choose from.
NO HIRE CHARGE
At the Flour Pot, we do not operate with a hire charge like many other venues do. Instead, we simply ask customers to meet the minimum spend requirements for a full or half day. Secure your booking with a deposit, which is 100% refundable up to seven days in advance.
Our dedicated events team will work with you to ensure your whole event runs smoothly, from inquiry to the day itself. If you are interested in making a booking with us, please get in touch via the form below or email hello@theflourpot.co.uk.
Venue Hire Enqiury Form
"We have used the upstairs space at Fiveways twice now, and have appreciated both times the welcome that the team has given us. The food is delicious and portions are very generous. The space is bright, smart, and relaxed enough for any kind of gathering. We will definitely be back." - Sarah Wilcox
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Testimonial: Meet Ray
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A guide to training supervisors
We've been chatting with Sydney Street Dual Site Manager, Lizzie, and Assistant General Manager, Lily, at The Flour Pot Sydney Street, where part of their roles involves the training of new supervisors across the whole business. Read on to find out more about their roles.
Meet Lizzie and Lily
Testimonial: Meet Lizzie
There is so much development opportunity and support available at The Flour Pot. There has never been a time that I've wanted to learn and take on a new challenge and have been told 'no.' The encouragement of my peers, my team and my managers is pretty incredible.