BRUNCH AT THE FLOUR POT FIVEWAYS
We’re incredibly proud of our brunch offering at The Flour Pot Fiveways. Designed to showcase the very best of our bakery - from sourdough and focaccia to pastries and English muffins - our menu is a true celebration of what we do best.
We’ve also partnered with our neighbours, Barfield's Butchers, to create some seriously sensational dishes that change with the seasons.
As a family-run Brighton business, supporting local and serving the highest quality food is at the heart of everything we do. We use only Clarence Court eggs, prized for their rich, golden yolks, and all of our brunch dishes are made by us, from our house-made rosti and English muffins for our Eggs Royale, to the Hillbilly Ketchup served on the side of your breakfast.
Our coffee is roasted just down the road by our sister company, The Milk Shed Coffee, who combine ethical sourcing with bold, flavour-packed single origin coffees.
With a varied kids menu perfect for Little Potters and a range of vegetarian and vegan options available, our brunch offering is perfect for every occasion whether you are looking for a quick bite to eat, or need a spot for a larger gathering.
Come and join us for brunch soon - we’d love to show you what we’re all about.
Latest from The Flour Pot
The Flour Pot First Avenue Christmas Market
Join us for our first ever Flour Pot Christmas Market at The Flour Pot Bakery, First Avenue on Wednesday December 3rd. With stalls from much loved local Brighton traders, our First Avenue market will be perfect for ticking off your Christmas shopping in one go.
The Flour Pot Fiveways Christmas Market
Join us for The Flour Pot Bakery Fiveways Christmas Market, back for the third year running. With over 20 local traders running stalls, festive cocktails, hot food specials, free samples, free kids face painting, music and more - this year's market is set to be the best yet.
The Great Brighton Bake-Off
Do you have a bake worth sharing with the world? The Flour Pot Bakery's, Great Brighton Bake-Off, is your chance to showcase your skills, creativity, and love of baking. We’re calling on home bakers across the community to rise to the challenge and share their best original creations.