Our fresh laminated all-butter dough is filled with dark chocolate and baked to a perfect rise every day in our Brighton bakery. A classic french pastry made to perfection at the Flour Pot.
Ingredients: Croissant dough (see below), (egg) dark chocolate (soy), vinegar Croissant dough - yeast, water, (milk), milk powder, salt, caster sugar, butter, flour,(gluten) lamination butter, egg
Produced in a facility that also processes the 14 known food allergens, therefore may contain traces.
DELIVERIES & ORDERING
-Click & Collect orders for Christmas Eve must be picked up between 11am and 1pm from your chosen store
- 48 hours notice required to make any order
- We'll deliver to you between 9:30am-3pm
- £7.50 Minimum Order / 2.99 Delivery charge