Available for pre-order only. Item not available until December 2nd.

Please note the picture shows 1/6 of the Sausage Roll.

Our Beef, Stilton & Mushroom Roll combines the richness of slow-cooked beef cheek with the bold tang of Stilton cheese. The filling is a savoury blend of succulent beef, tender mushrooms marinated in Marmite, and a touch of English mustard for a hint of heat. We’ve added a delicious pork and fennel sausage mix, seasoned with sage, and wrapped everything in buttery, flaky puff pastry. Finished with a French's mustard glaze for a zesty kick, this indulgent roll is the perfect combination of savory flavors—ideal for a satisfying snack or meal.

GLUTEN (WHEAT, OATS, RYE, BARLEY), MUSTARD, CELERY, SULPHITES, EGG, MILK

Ingredients: Beef and stilton filling (pork and fennel sausagemeat (pork sausagemeat (Lucas Lincolnshire sausage mix (GLUTEN, MUSTARD, CELERY), Preservative E221, antioxidant E392, WHEAT (GLUTEN), sage, SULPHITES)), onion, fennel, rapeseed oil), beef cheek mix (beef cheeks, water, onion, carrots, beef stock powder (beef stock (water, beef stock, onion, tomato, carrot extract, herbs, spice, garlic), salt, glucose syrup, flavourings, maltodextrin, yeast extracts, rapeseed oil, colour (caramel), sugar.), Silton (MILK), marmite mushrooms (field mushrooms, marmite (Yeast extract (contains BARLEY, WHEAT, OATS, RYE), salt, vegetable juice concentrate, vitamins (thiamin, riboflavin, niacin, vitamin B12 and folic acid), natural flavouring (contains CELERY)), English MUSTARD powder, cracked black pepper, sea salt), puff pastry (WHEAT flour (GLUTEN), veg oil, water, lemon juice, yeast extract), frenchs mustard glaze (frenchs MUSTARD, EGGs), sage and onion stuffing powder (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), Barley Malt Extract)